Parq West, Behind the Scenes, and San Diego Bay Wine + Food Festival Host an Open Air Dining Experience
Parq West presents, Saturday’s on the Patio Open Air Dining, hosted by Behind the Scenes and San Diego Bay Wine + Food Festival. Every Saturday, starting September 12 through October 3, the pop-up style restaurant is offering reservation only, outdoor dining brunch and dinner.
Enjoy a three-course brunch menu, bottomless mimosas and bubbly, while listening to a live brunch band for $49 a person. Brunch is available from 9:30 AM to 1:00 PM.
If dinner is more your style, experience a five-course menu cooked by award-winning chefs including Chef Melissa Chickerneo, Chef Antoni Friscia, and Chef Aron Schwartz. Each dinner also includes a glass of wine or beer, nightly drink specials, and a boutique wine list for $75 a person. Dinner is available from 5:30 PM to 10:00 PM.
Click here to make a reservation, or call (858) 638-1400. Help us support our Friends of the Fest while enjoying an awesome dining experience!
