Perched high above Banker’s Hill with unmatched views of Downtown San Diego and the Bay, the iconic Mister A’s will host a very special four-course, wine-paired luncheon.

This is a rare opportunity to experience Revana, a highly allocated California Cult wine, originated by “The Queen of Cult Cabernet” Heidi Barrett (Screaming Eagle, Dalla Valle) and now curated by the incomparable winemaker Thomas Rivers Brown (Schrader Cellars, Rivers-Marie). Drew Herman, Director of Viticulture, and Christopher Dorman, the National Sales Rep, for Revana Portfolio, will be there to share their insights and guide you through the tasting.

Included with the tasting is Revana’s Willamette Valley label, Alexana, and, from the famed Uco Valley of Mendoza, Argentina, Corazon del Sol. This intimate tasting of the Revana portfolio will make your Mister A’s experience truly unforgettable.

Lunch Menu

Amuse Bouche
Razor Clam Crudo
Pear Aguachile, Cucumber Pearls, Upstate Abundance Potato
Pinot Gris
*
1st Course
Hudson Valley Duck Rillette
Pomegranate, House Multigrain
GSM (Grenache, Syrah, Mourvedre) 
*
2nd Course
“Steak & Egg” Raviolo
Torched A5 Wagyu, House Made Ricotta & Farm Egg, Crispy Leeks
Cabernet Franc
*
3rd Course
Broken Arrow Ranch Venison Chop
S+P Spaetzle, Braised Red Cabbage, Huckleberry Gastrique
’11 Estate Cab
*
4th Course
Salted Caramel Ganache
Brownie, Milk Chocolate Mousse, Caramelized Corn Flakes, Cherry Sorbet
’21 Estate Cab