The awe-inspiring San Diego Bay plays host to the Grand Tasting at the Port of San Diego, a picture perfect celebration of everything delicious. The Grand Tasting is the city’s biggest foodie party of the year, featuring celebrated chefs and restaurants, domestic and international wine, beer and spirit purveyors, and gourmet food companies amidst a stunning coastal backdrop with sailboats floating by.

Indulge in a gastronomic playground of opportunity with over 200 wineries, breweries and spirit purveyors to sip from and over 80 of the West Coast and Baja’s top chefs and restaurants serving up creative and diverse cuisine to taste through.

Experience gourmet foods, art, live musical entertainment, and the thrilling “Chef of the Fest Competition,” an action-packed culinary showdown where chefs battle it out for your vote to be crowned “2025 People’s Choice – Chef of the Fest”, earn bragging rights for a year, a plaque to prove it, and up to $5,000 in cash and prizes.

Grand Weekend festival events include sample sized food and drink. Full sized portions are not provided. Ticket fees grant access to the venue and the entertainment value therein, including, but not limited to; music, chef demos, competitions, and provide a comfortable and safe environment (security, advanced first aid services, additional bathrooms, hydration stations, shade, seating, etc.). Food and beverage tastings are taxable at a value of $25. The tax is included in the ticket fee.